Christmas eve with family

Christmas in Florida, with a twist. No, not a new drink at your local bar, but really our Christmas Eve experience this year. To make things a little different, we made a tossed salad with black olive tapenade, for the main course we had our version of couscous royal. And for dessert, an assortment of pies :)

Check out a few more pictures on the web album.

The tree decked out in red and gold :)
Some colorful fruit to spruce up the holiday table.